Loose Leaf Tea

Brewing loose leaf tea is easy. All you need are four things: Tea infuser, teapot or tea mug, tea kettle and loose leaf tea.

1. Boil water in your tea kettle

Set your temperature between 185 F to 212 F. Different flavours of tea may be boiled at different temperatures.

TIP: Remember, to set your temperature with the corresponding loose leaf tea you use.

2. Wait for tea to boil and Add Tea

While waiting for water to boil, add the appropriate amount of loose leaf tea to your tea infuser. Place the tea infuser inside your teapot or mug.

Tip: Double the amount of tea you use when making iced tea

3. Pour Hot Water

When the water reaches the desired temperature, pour it over the tea infuser into your mug or teapot. 

TIP: This will allow the water to circulate through the leaves.

4. Time your tea

Once the time is up, dunk the infuser a couple of times to circulate the water. Remove the infuser and set aside for a second steeping.

TIP: Remember to enjoy your tea in your favorite mug.

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